Slow Cooker Oktoberfest Beer Brats
Slow Cooker Oktoberfest Beer Brats It's not just Pumpkin Season, it's Oktoberfest so Let's Get Our German on!!
Slow Cooker Oktoberfest Beer Brats It's not just Pumpkin Season, it's Oktoberfest so Let's Get Our German on!!
Sup Y’all?! So it’s Matthew Cetta from Nomageddon.com guest posting for Sophia. I volunteered to take over while she brings you a new and improved NY Foodgasm. Now doing a post for Sophia requires getting in to her head a…
This lemon basil olive oil cake is perfect for spring and summer bursting with fresh lemon and basil, it tastes just like summer! Hey yall I’m Lauren and I write the blog Hall Nesting. Obviously from the yall you can…
This mojo pulled pork is the stuff of dreams! Slow roasted, succulent, sweet and savory. This variation uses a pale ale in the marinade/sauce for this beer month finale. Save the best for last.... that is what they say! Well…
Everyone loves some pickles, well now you can make your own at home and make them even better with beer and garlic!! This post is not just in celebration of #BeerMonth but also #NationalGarlicDay and this recipe definitely celebrates…
The totally hoppy flavor of a triple IPA plays nicely against the citrusy taste of fresh tomatillos in this 3x IPA Chile Verde with Pork. This is slow simmered for the most tender pork with a sweet and slightly spicy…
Who says hops are only good for beer? It's beer month and I am finding a whole new use for hops and their floral flavor. This crisp refreshing cocktail with Gin is made with a syrup steeped with hops, lime…
I tried three methods in search of the perfect oven baked fries- it's all here for you. No trial and error needed! I'm kicking off beer month with a healthier version of one of the bestest friends to beer- french…
I don't like boring vegetables, these Moroccan Roasted Carrots are the cure. A sweet and spicy gluten free side! I got like all serious a couple days ago about bullying (here) and well now I got carrots. Kinda feels weird…
Lentils can turn to complete mush unless you know how to properly prepare them. Firm lentils are especially crucial for lentil salads. While I am a food blogger, I am not a culinary professional. I know flavors and…